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Landscape and Gardening

Vegetable Gardening for Warm Season Harvest

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Now - February 14, 2013

General $75
Member $60


Tuesday & Thursday | February 12 & 14 | 6:30 - 8:30 p.m.


Instructor

  • Kristin Battafarano


Description

Green up those thumbs for summer—without the blisters. This is the class for growing delicious vegetables in the Valley's hot season. Summer vegetables and fruits can be the most challenging but most rewarding to grow. Tantalizing tomatoes, crisp corn, mouthwatering watermelons and more are on the summer menu. Learn how to grow some incredible varieties of vegetables, including some you have probably never seen before. You will get tips on how to save water and protect your plants—and yourself—from the searing heat. Forget your pool—next summer you will be swimming in the fruits of your labor!

  • Class enrollment limit: 25

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